Dock appointments are required and must be confirmed 48 hrs. prior to delivery. A purchase order # and/or Sales Order # must be referenced when scheduling dock appts. and must be printed on BOL, along with the shipper/supplier information (company name, tel. number, contact name). A total # of pallets must also be given at time of scheduling.

An ASN as well as certificate of analysis (COA) will also be required from the customer prior to delivery of shipment. Shipments without proper documentation may be refused.

To schedule a dock appointment, please use the form to the right and indicate such in the body of the submission.

Unscheduled Dock Appointments will be refused.

Loading Dock Hours M-F 7:00-12:00; 12:30-3:30. - Appointment required

Inbound BOLs/pallet tags require:
1. Shipper/supplier information (company name, tel. number, contact name)
2. Purchase order number
3. Product number and description
4. Package/Piece count
5. All food product must have lot code information on the BOL and or packing slip that can be verified against inbound food containers without opening them
6. All food product must have expiration date information
7. All inbound food product must be preceded by or accompanied with a certificate of analysis (COA)
8. All inbound loads containing food product must have a trailer seal that is also printed on the inbound paperwork